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Introduction to General, Organic, and Biochemistry (with CD-ROM and InfoTrac), by Frederick A. Bettelheim, William H. Brown, Jerry March
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Over the years Bettelheim,Brown, and March's INTRODUCTION TO GENERAL, ORGANIC AND BIOCHEMISTRY has become the most respected and best-selling General, Organic and Biochemistry (GOB) textbook on the market. Known for the successful way it meets the needs of students who take this course--from re-entry students to those heading directly into careers in the allied health fields--the book is acclaimed for the way it provides students a solid chemistry foundation that will serve them well long after they leave the course. In this edition, the authors continue the hallmarks that have made their book a classic in the field: a pedagogically rich learning framework; a wide variety of medical and biological applications; a visually dynamic art program, innovative "Chemical Connections" essays that focus on current issues in general organic, and biochemistry; and exceptionally strong and varied end-of-chapter problems. At the same time, they have extended their student focus by providing a greatly expanded interactive CD-ROM, as well as a new "Career Corner" portion on the Book Companion Web site designed to help students make the connections between the chemistry they are learning today and their future careers. This edition gives students a solid foundation of the chemistry of the human body, consistently demonstrating that a strong background in molecular structure and properties leads to better understanding of biochemical interactions. The strength of this book is its readability, its application to normal human biochemical pathways, as well as discussing biochemical conditions present in diseases. The authors provide a unified view of chemistry, frequently using organic and biological substances to illustrate principles of general chemistry.
- Sales Rank: #1417032 in Books
- Brand: Brand: Brooks Cole
- Published on: 2003-03-06
- Original language: English
- Number of items: 1
- Dimensions: 11.25" h x 9.00" w x 1.00" l,
- Binding: Hardcover
- 864 pages
- Used Book in Good Condition
About the Author
Frederick Bettelheim is a Distinguished University Research Professor at Adelphi University and a Visiting Scientist at the National Eye Institute. He has co-authored every edition of INTRODUCTION TO GENERAL, ORGANIC AND BIOCHEMISTRY and several Laboratory Manuals. He is the author of EXPERIMENTAL PHYSICAL CHEMISTRY and co-author of numerous monographs and research articles. Professor Bettelheim received his Ph.D. from the University of California, Davis.
William H. Brown is emeritus professor of chemistry at Beloit College, where he has twice been named Teacher of the Year. His teaching responsibilities include organic chemistry, advanced organic chemistry, and, more recently, special topics in pharmacology and drug synthesis. He received his Ph.D. from Columbia University under the direction of Gilbert Stork and did postdoctoral work at California Institute of Technology and the University of Arizona.
Jerry March (d. 1997) was the co-author of INTRODUCTION TO GENERAL, ORGANIC AND BIOCHEMISTRY for its first five editions. He was the sole author of the best-selling ADVANCED ORGANIC CHEMISTRY text.
Most helpful customer reviews
0 of 0 people found the following review helpful.
Two Stars
By Isy
Okay, I guess
13 of 14 people found the following review helpful.
Makes Complicated Ideas Easy
By Linda Rader
I checked this book out at my local college and kept renewing it so I could finish more chapters. Finally I ran out of renewing times and decided I really needed to own my own copy.
The book is detailed and precise. It is relatively hard yet light on math and what there is is explained well. It has great graphics and clear explanations that make the most advanced topics easy to visualize and understand. The problems at the end of the chapter are great for review.
It's the best introductory chem book I've ever seen. Better than any chem course.
0 of 0 people found the following review helpful.
Five Stars
By Amanda Edwards
Understanding and informative
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